© Hafannedd 2015-20

Holiday homes in beautiful North Wales

Our Covid Code - Keeping Guests Safe

Winter Closure

Hafannedd is now closed until 12th February 2021, with the exception of the Christmas period, 18th Dec - 3rd Jan 2021.  This is the first time that we have closed Hafannedd for the winter season but the coronovirus pandemic makes the offering of short winter breaks, that were so popular with our guests, uneconomic.  We assume that COVID19 will still be prevalent when we reopen and our current arrangements concerning booking, cleaning etc will continue then.

Revised Cleaning Protocol

As well as our normal cleaning we have added a disinfecting process which covers not only touchpoints but all crockery, cutlery, kitchenware but also duvets, pillows and mattresses.

Information Requirement

We need full contact details – street address, email address, phone number – for the lead member of your party and also a list of the names and phone numbers of the others in the party.  This is to assist contact tracing if ever needed.


If any member of your party shows symptoms of COVID19 between making the booking and travelling, or your area goes into lockdown,  please cancel your booking.  We shall make a full refund of all payments made directly to us up to 24 hours before the start of your visit.  If you have made a booking through Tripadvisor or Airbnb, you must cancel through them and request a refund from them.  

Illness at Hafannedd

If any member of your party shows symptoms of COVID19 on arrival at Hafannedd your party will be not be admitted to the accommodation.

Guests showing signs of a COVID19 whilst at Hafannedd are required to let us know and to leave immediately, go home and self-isolate.

Arrival and Departure Times

Check in time is between 5:30pm and 9:00pm, and check out by 9:30am.

The Good to Go logo from Visit Britain means that Hafannedd has followed government and industry COVID-19 guidelines, has a risk assessment in place and a process to maintain cleanliness and aid social distancing.